This Week’s Menu

Week of 8/19/19. Bistro meals are available daily starting at 4:00pm.

Monday
Chicken Cordon Bleu, Garlic Mashed Potatoes, Tabouli with Mint, Tomatoes and Lemon Dressing

Tuesday
Grilled Pork Chops with Salsa Verde, Patatas Panaderas, Roasted Carrots

Wednesday
Cod en Salsa Verde, Pasta Salad with Olives, Feta and Peppers, Cauliflower Salad with Dates

Thursday
Chicken Dijon, Truffle Mac and Cheese, Ratatouille

Friday
Salmon Romesco, Cauliflower Salad with Dates, Steamed Asparagus with Olive Oil

Saturday
Red Wine and Shallot Marinated Top Sirloin Roast, Roasted Potatoes with Fresh Herbs, Steamed Asparagus with Olive Oil

Sunday
Choose Seafood or Chicken Paella


Eating%2Bmixed%2Bpaella%2B2.jpg

Weekly Paella menu

Paella is available daily for lunch and dinner.

Monday: Seafood Paella

Tuesday: Chicken Paella

Wednesday: Seafood Paella

Thursday: Chicken Paella

Friday: Seafood Paella

Saturday: Chicken Paella

Sunday: Seafood and Chicken Paella